KAVA neo-taverna Menu
KAVA neo-taverna in Boston offers a trendy Greek dining experience with a focus on small plates and entrees. The menu features a variety of vegetarian options, including flavorful dishes like octopus, zucchini chips with tzatziki, and grilled lamb chops. The atmosphere is casual and trendy, with outdoor seating available. Customers rave about the friendly service and delicious food, with favorites being the kolokithakia (zucchini chips), Roka salad with coated walnuts, and lavraki (grilled Mediterranean sea bass). While some dishes like the grilled calamari received mixed reviews, overall, KAVA neo-taverna stands out as a must-visit spot for authentic Greek cuisine in Boston. Be sure to make a reservation in advance, as this popular spot tends to fill up quickly.
Salata
Roka
Arugula, pomegranate, walnuts, lemon vinaigrette.
Kale
Chickpeas, olives, tomatoes, red onion, kasseri cheese and olive oil.
Horiatiki
Tomato, cucumber, bell pepper, red onion, olives, feta cheese, oregano and olive oil.
Stifado
Beef short rib, cipollini onion, dami glaze.
Imam
Eggplant, tomato, onion, garlic, kasseri cheese.
Octopodi
Grilled octopus, olive oil, lemon, oregano.
Lahano Dolmades
Cabbage, rice, beef, herbs.
Bouyiourdi
Baked feta, cherry tomatoes, oregano, olive oil.
Saganaki Tiri
Pan seared cheese, flour.
Keftedes
Lamb meatballs.
Potato Keftedes
Potato, cheese, herbs.
Hilopites
Pasta, braised lamb, red wine sauce.
Loukaniko
Grilled greek sausage.
Tirokafteri
Kolokithakia
Zucchini chips with tzatziki.
Pantzaria
Baked beets, scordalia.
For All (Tzatziki, Taramosalata, Tirokafteri)
Tzatziki, taramosalata, tirokafteri.
Elie's
Olives, olive oil, oregano.
Souvlaki Pork and Chicken
Marinated grilled skewers.
Gavros
White anchovies, olive oil.
Gigandes
Lama beans, tomato sauce, onion, carrots.
Tzatziki
Taramosalata
Maritha
Fried smelts, lemon zest.
Mezedakia (Small Plates)
Kyrios (Entree)
Uvetsi
Braised beef short rib, over orzo.
Lavraki
Grilled mediterranean sea bass.
Paidakia
Grilled lamb chops, olive oil, oregano, lemon.
Mousaka
Layers of potato, roasted eggplant, beef ragout, bechamel sauce.
Mixed Grill
Lamb chops, chicken skewers, pork skewers, greek sausage.
Horta
Greens, olive oil.
Scordalia
Whipped potatoes, garlic, olive oil.
Patates Lemonates
Potatoes, lemon, oregano, olive oil.
Feta
Olive oil, oregano.
Spanakorizo
Arborio rice, spinach, lemon sauce.
Greek Fries
Feta, oregano.
